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The Kitchen

Episodes

Episode: Fast Fixes - 07:00 26 July

The Kitchen gang shows time-saving food prep hacks and share two meals cooked on sheet trays. Recipes include thyme chicken with veggies, a tri-tip salad, Coca-Cola carnitas, an easy chocolate sauce and the perfect gin and tonic.

Episode: The Grilling Show - 11:00 26 July

This episode is all about grilling. Geoffrey shows how to grill a cowboy steak to perfection while the hosts give their top grilling tips. Katie grills pizza two ways.

Episode: The Grilling Show - 16:00 26 July

This episode is all about grilling. Geoffrey shows how to grill a cowboy steak to perfection while the hosts give their top grilling tips. Katie grills pizza two ways.

About the show

 Weekdays from 12 June at 16:00 CAT

Summer is cooking in The Kitchen, which means it’s all about fresh produce, stove-free cooking and getting the grill ready for some summertime favourites. Hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid and Geoffrey Zakarian have plenty of expertise to share which will get even the most hesitant cook excited to entertain in the heat. From shining barbecue dishes like chicken and hot dogs, to a chilled beet-the-heat soup and frozen blueberry daiquiris, The Kitchen’s cooking pros have all the easy and delicious tricks needed to make this summer the best season yet.

Presented by: Sunny Anderson

While Sunny grew up travelling the world as an Army brat, her parents always encouraged her to indulge in the local cuisine. When she joined the Air Force as a radio broadcaster and journalist, she continued her trek through the world for news stories while indulging in culinary finds along the way. After leaving the Air Force as an award-winning broadcaster, she continued her travels as a radio DJ in many cities, culminating in her dream job in New York at a No. 1 rated radio station. There, she began cooking for her friends in the entertainment business and turned her hobby and growing client list into a catering company. That led to a guest appearance on Food Network’s Emeril Live! in 2005, and shortly after, she left her radio career and closed her catering business to focus on chasing yet another dream: sharing her recipes with the Food Network audience. Her first show, Gotta Get It, a food gadget show, premiered in 2007, followed by Cooking for Real, How'd That Get On My Plate and Home Made in America with Sunny Anderson. Her cooking style combines classic comfort foods along with unique flavors inspired by her many travels. With an understanding of everyday life and the belief that real people deserve down-to-earth, delicious meals, Sunny offers real food for real life. Sunny lives in Sunset Park, Brooklyn, with her four rescue cats: Cheddar Cheese, Truffle Tycoon, Milky Mouth and Sea Salt.

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