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Food Network SA

The Pioneer Woman


Episode: Colour, Colour, Colour - 09:00 25 March

Ree Drummond is sharing four vibrant recipes to celebrate the colours of summer.

Episode: Stanton and Paige - 09:30 25 March

Ree Drummond's daughter Paige and her friend Stanton request Chinese food for their sleepover dinner, so Ree whips up an Asian inspired feast that's perfect for a fun-filled slumber party.

Episode: Time Tested - 16:00 25 March

Ree challenges herself to make quick and easy meals. She creates mini meatball sandwiches and a delicious Buffalo chicken salad.

About the show

Weekdays from Monday 13 March at 17:00 

Life on a ranch isn’t always easy – but with Pioneer WomanRee Drummond around, it’s always tasty. Join award-winning blogger Ree, her rancher husband Ladd and their kids for two more seasons of unique home cooking – and an inside look at life on the ranch, where cowboys, wild mustangs and cattle all make regular appearances. With a new building in town, Ree is testing recipes for her deli and hosting her friends with a market dinner, while Ladd and the boys take a turn in the kitchen to cook up fried shrimp and grilled corn casserole. Ree answers cooking dilemmas with her FAQs and brings you her fabulous 16-minutemeals, just in time for the warmer weather. Coriander-lime salmon, anyone?

Presented by: Ree Drummond

Also known as the 'Pioneer Woman', Ree is a mother, wife and cook. Ree Drummond is a writer, photographer, ranch wife and mother of four. Her blog,, attracts more than 20 million page views per month and was named Weblog of the Year at the 2011, 2010 and 2009 Bloggie Awards. Ree is also the author of the #1 best-selling cookbook The Pioneer Woman Cooks: Recipes from an Accidental Country Girl.

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