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Food Network SA

Upside-Down Bananas Foster Cake

Key info

  • Difficulty
    › Easy
  • Prep time
    › 40 min
  • Cook time
    › 1 hr 15 min
  • Serves
    › 8

Ingredients

Caramel Topping:

2/3 cup sugar

1 tablespoon unsalted butter, plus more for the pan

3 medium bananas, cut on a slight bias into 1/4-inch-thick slices

 

Cake:

1 3/4 cups cake flour

1 teaspoon baking powder

1/2 teaspoon bicarbonate of soda

1/2 teaspoon fine salt

115g (8 tablespoons) unsalted butter, at room temperature

1 cup sugar

2 large eggs

1 teaspoon pure vanilla extract

3/4 cup milk

1/4 cup sour cream

3 tablespoons dark rum

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