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Food Network SA

Spicy Arrabiata Penne

Key info

  • Difficulty
    › Easy
  • Prep time
    › 5 min
  • Cook time
    › 1/4 hr
  • Serves
    › 6

Ingredients

Kosher salt and freshly ground black pepper

450g penne rigate ( penne pasta with ridges)

1/4 cup olive oil

3 cloves garlic, chopped

740g chopped tomatoes

1/2 teaspoon red chile flakes

1/2 teaspoon Italian seasoning

6 leaves fresh basil, chopped, plus more for garnish

Block of Parmigiano-Reggiano, for garnish

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