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Food Network SA

Carrot-Top Pesto

Key info

  • Difficulty
    › Easy
  • Prep time
    › 5 min
  • Cook time
    › N/A
  • Serves
    › 250ml

Ingredients

1 cup carrot leaves (from about 1 bunch of carrots)

1/2 cup fresh parsley leaves

1/4 cup roasted cashews

1 clove garlic

1/2 cup extra-virgin olive oil

1/4 cup grated Parmesan

Kosher salt

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