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Food Network SA

Chocolate Caramel Kisses

Key info

  • Difficulty
    › Difficult
  • Prep time
    › 1/2 hr
  • Cook time
    › 20 min
  • Serves
    › 12

Ingredients

For the macarons:

  • 100g ground almonds
  • 240g icing  sugar
  • 30g cocoa powder
  • 3 large egg whites
  • 40g caster sugar

For the filling:

  • 3 large egg yolks
  • 397g tin caramel
  • 15g cornflour

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