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Food Network SA

Chocolate Hazelnut Napoleon

Key info

  • Difficulty
    › Difficult
  • Prep time
    › 50 min
  • Cook time
    › 35 min
  • Serves
    › 6

Ingredients

  • 1 cup evaporated milk
  • 1/2 cup semi-skimmed milk
  • 3 large egg yolks
  • 3 tbsp cornflour
  • 140g dark chocolate, chopped
  • 2 tbsp unsalted butter , room temperature
  • 2 tbsp hazelnut liqueur
  • 1 tsp vanilla extract
  • 1/3 cup pure hazelnut butter, well stirred
  • 500g puff pastry dough
  • Icing sugar, for dusting

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