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Food Network SA

Beef Hotdog with Gorgonzola, Marinated Tomatoes and Grilled Onion

Key info

  • Difficulty
    › Easy
  • Prep time
    › 20 min
  • Cook time
    › 10 min
  • Serves
    › 6

Ingredients

Marinated Tomatoes:

  • 2 large tomatoes, sliced paper-thin
  • 1 tablespoon olive oil
  • 1 teaspoon red wine vinegar
  • 1/2 teaspoon kosher salt
  • Pinch chili flakes
  • 1 clove garlic, smashed
  • 1 sprig fresh thyme, leaves picked

Grilled Onions:

  • 1 onion, peeled, sliced 1/8-inch thick
  • Olive oil
  • Salt and freshly ground black pepper

Hot Dogs:

  • 6 all-natural beef hot dogs
  • 6 hot dog buns
  • 110g gorgonzola cheese, cut into small cubes
  • 1 head frisee lettuce, dark green leaves discarded, light leaves separated and washed in ice water
  • Olive oil, for drizzling
  • Sea salt

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