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Food Network SA

Classic Dark Chocolate Mousse

Key info

  • Difficulty
    › Easy
  • Prep time
    › N/A
  • Cook time
    › N/A
  • Serves
    › 6

Ingredients

  • 200g dark chocolate, chopped
  • 2 tablespoons unsalted butter
  • 1 cup whipping cream
  • 1/4 cup brewed espresso, cooled
  • 3 tablespoons brandy
  • 3 large egg whites, at room temperature
  • 1 pinch salt
  • 3 tablespoons sugar
  • Chocolate shavings, for garnish

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