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Food Network SA

Heston's BBQ Chicken Wings

Key info

  • Difficulty
    › Intermediate
  • Prep time
    › N/A
  • Cook time
    › N/A
  • Serves
    › 4-6

Ingredients

For the barbecue sauce:

  • 500ml chicken stock
  • 100g white castor sugar
  • 100g rice wine vinegar
  • 200g tomato ketchup
  • 1 tbsp mushroom ketchup
  • 1 tbsp Worcestershire sauce
  • 1 tbsp sesame oil
  • 1 tbsp Tabasco Pepper Sauce, to taste
  • 2 tsp Cayenne pepper

For the cheese dip:

  • 300g blue cheese
  • 300ml sour cream

For the chicken:

  • Juice of 4 limes
  • 2 tsp salt
  • 4 tbsp oil
  • 1kg chicken wings
  • 50g sesame seeds, toasted
  • Celery, washed and cut into sticks

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