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Food Network SA

Nigella's Chocolate Peanut Butter Cheesecake

Key info

  • Difficulty
    › Easy
  • Prep time
    › 1/2 hr
  • Cook time
    › 1 hr 15 min
  • Serves
    › 10-12

Ingredients

Base:

200g digestive or plain biscuits (2 cups crumbs)

1/2 cup salted peanuts

1/2 cup dark chocolate, chopped

60g soft unsalted butter

 

Filling:

500g full fat cream cheese

3 eggs

3 egg yolks

1 cup superfine sugar

1/2 cup sour cream

1 cup creamy peanut butter

 

Topping:

1 cup sour cream

1 cup milk chocolate chips

2 tablespoons light brown sugar

 

Cook's Note: All the ingredients should be at room temperature before you start.

 

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