Recipe Details

ON NOW

UP NEXT

Share to:

Food Network SA

Chocolate Truffle Cheesecake

Key info

  • Difficulty
    › Intermediate
  • Prep time
    › 25 min
  • Cook time
    › 50 min
  • Serves
    › 12

Ingredients

For the base:

  • 220g chocolate biscuits, ground
  • 2 tablespoons granulated sugar
  • 2 tablespoons water
  • 1 tablespoon melted unsalted butter

For the filling:

  • 55g milk chocolate, chopped
  • 680g 1% fat cottage cheese
  • 225g low-fat cream cheese, at room temperature
  • 150g sugar
  • 60g unsweetened cocoa powder
  • 2 tablespoons plain flour
  • 1 egg
  • 2 egg whites
  • 2 teaspoons instant espresso powder
  • 2 teaspoons pure vanilla extract
  • Fresh raspberries and mint sprigs, serving suggestion
  • Cooking spray to grease the tin

Scripps Networks International (UK) Limited © 2017

Part of the Scripps Networks Interactive, Inc. group

site by Supadü