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Food Network SA

Good ol' Scrambled Eggs

Key info

  • Difficulty
    › Easy
  • Prep time
    › 10 min
  • Cook time
    › 1/4 hr
  • Serves
    › 1

Ingredients

Caramelised onion:

15ml oil

1 onion sliced

15 ml balsamic

5 g sugar

Mushrooms: 

2 button mushrooms, sliced in half

2 portobellini mushrooms, sliced in half

40g shimeji – whole

20g butter

80ml cream

Salt and pepper

Eggs

2 eggs

1/2 tsp butter

20ml cream

Bread:

2 slices rye bread, toasted 

2 tbsp cream cheese

Toppings: 

Chives cut 2cm in length

Grated parmesan

 

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