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Food Network SA

Mini Black Forest Cake

Key info

  • Difficulty
  • Prep time
    › 1/2 hr
  • Cook time
    › 20 min
  • Serves
    › 6-12

Ingredients

6 large eggs 
300 g caster sugar 
1 t vanilla extract 
75 g cake flour 
60 g cocoa powder 
1 t baking powder 
Salt, a pinch 
125 g melted butter 
80 ml cherry brandy, optional 
250 ml cream, whipped
350 g fresh black cherries plus extra to decorate  
Mint leaves, to decorate 

 

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