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Food Network SA

Squash Soup

Key info

  • Difficulty
    › Easy
  • Prep time
    › 10 min
  • Cook time
    › 40 min
  • Serves
    › 6-8

Ingredients

1 to 1 1/2kg butternut squash, approximately 2, seeded and quartered
Unsalted butter, melted, for brushing
1 tablespoon kosher salt, plus 1 teaspoon
1 teaspoon freshly ground white pepper, plus 1/2 teaspoon
3 cups chicken or vegetable broth
1/4 cup honey
1 teaspoon minced fresh ginger
1/2 cup heavy cream
1/4 teaspoon freshly grated nutmeg

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