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Food Network SA

Beer Bratwursts

Key info

  • Difficulty
    › Easy
  • Prep time
    › 35 min
  • Cook time
    › 25 min
  • Serves
    › 6-8

Ingredients

2 350ml bottles lager beer
1 large onion, cut into wedges
4 cloves garlic, smashed
5cm piece ginger, thinly sliced
1 teaspoon caraway seeds
2 bay leaves
2 whole cloves
6 to 8 links fresh bratwurst (about 70g)
4 tablespoons unsalted butter
6 to 8 sub rolls or Italian-bread segments
Wholegrain mustard, for serving
Assorted toppings, for serving (below)

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