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Food Network SA

Mom's Cheesecake

Key info

  • Difficulty
    › Easy
  • Prep time
    › 10 min
  • Cook time
    › 11 hrs
  • Serves
    › 12

Ingredients

Crust: 

113g (8 tablespoons) unsalted butter

2 cups tennis biscuit crumbs 

2 tablespoons plus 2 teaspoons sugar

Pinch fine salt

Filling:

980g whipped cream cheese, at room temperature

1 1/4 cups sugar

450g sour cream, at room temperature

1 cup heavy cream

4 large eggs

1 teaspoon pure vanilla extract

Juice of 1/2 lemon

Grated zest of 1 lemon, optional

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