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Food Network SA

Aarti's Hot Homemade Garam Masala

Key info

  • Difficulty
    › Easy
  • Prep time
    › 5 min
  • Cook time
    › N/A
  • Serves
    › 1/2 cup

Ingredients

¼  cup green cardamom pods, shelled, husks discarded (about 2 tablespoons of seeds)

3 tablespoons whole cloves

4 large black cardamom pods, shelled, husks discarded (about 1 tablespoon of seeds), optional

3 large cinnamon sticks (if you have the kind you get at Indian stores, it's about 3 tablespoons of cinnamon bark bits)

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