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Food Network SA

Salted Caramel Banana Macarons

Key info

  • Difficulty
    › Difficult
  • Prep time
    › 1/2 hr
  • Cook time
    › 1/4 hr
  • Serves
    › 25

Ingredients

Meringue Cookies:

1 ¼  cup almond meal

1 ¾  cup icing sugar

3 large older* egg whites

3 tablespoons meringue powder

Food coloring, if desired

Fleur de sel, for sprinkling

Salted Caramel Banana Filling:

½  cup granulated sugar

¾  tablespoon unsalted butter, at room temperature

3 teaspoons heavy cream

¾  teaspoon fleur de sel

1 ripe banana

Suggested color and flavor combinations are:

Deep purple macaroons filled with store-bought black currant preserves

Deep pink macaroons filled with store-bought or homemade raspberry preserves

Brown macaroons filled with store-bought peanut butter and jelly

Yellow macaroons filled with store-bought lemon curd

Green macaroons filled with store-bought cream cheese frosting mixed with ground pistachios

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