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Food Network SA

Chocolate Filled Almond Macarons

Key info

  • Difficulty
    › Intermediate
  • Prep time
    › 55 min
  • Cook time
    › 1/2 hr
  • Serves
    › 30

Ingredients

Ganache:

55g finely chopped milk chocolate

1 tablespoon unsalted butter

1 tablespoon heavy cream

1/2 teaspoon vanilla extract

Pinch kosher salt

Cookies:

1 cup icing sugar

1/2 cup whole blanched almonds, very finely ground

2 large egg whites, at room temperature

Pinch kosher salt

2 tablespoons granulated sugar

1/4 teaspoon pure almond extract

2 to 4 drops liquid neon food coloring, optional

Special equipment: pastry bag, pastry tip, parchment paper

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