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Food Network SA

Cheesy Olive Bread

Key info

  • Difficulty
    › Easy
  • Prep time
    › 10 min
  • Cook time
    › 25 min
  • Serves
    › 8

Ingredients

One 170g can black olives, drained

One 170g jar pimiento-stuffed green olives, drained

2 spring onions

115g butter, at room temperature

1/2 cup mayonnaise

340g mozzarella or gouda cheese, grated

1 loaf crusty French bread, sliced lengthwise

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